New Year’s Eve / Watch Night: Welcome, 2022!

December 27, 2021 by Leave a Comment

New Year's Eve theme photo

Photo by Alexas_Fotos, courtesy of Pixabay

FRIDAY, DECEMBER 31: Champagne toasts, fireworks and Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest kick off the start of the Gregorian year worldwide, as revelers usher in the year 2022. In several countries, New Year’s Eve and New Year’s Day means family gatherings, elaborate meals and plenty of parties. From the United States to Mexico, Ireland and Japan, time-honored traditions meet the latest global trends on New Year’s Eve. In New York, celebrities and party-goers watch the famed “ball drop” in Times Square, counting the seconds as the 12,000-pound crystal ball lowers to ground level.

NEWS: The New Year’s Eve celebration in New York City will be “scaled back” this year, according to Mayor Bill De Blasio; however, festivities will still take place. (Read more from Fox Business.) Worldwide, many major cities are canceling activities that typically draw large crowds, and experts are instead suggesting smaller celebrations at home.

New Year's Eve hat

Photo courtesy of Pxhere

NEW YEAR’S EVE: FROM MEXICO TO RUSSIA TO NEW YORK

For many, New Year’s Eve and New Year’s Day traditions span centuries. In Mexico, it is tradition to eat one grape with each chime of the clock’s bell at midnight, making a wish with each grape. A special sweetbread is baked for the holiday, and in homes across the country, red, yellow and green decorations are hung, in hopes of luck in the New Year in life, love, work and wealth. In Korea, ancestors are paid tribute at the New Year, and in Canada, the United States and the UK, Polar Bear Plunges have steadily been gaining popularity as a New Year’s Day custom. In Russia, some blini is in order for a proper New Year’s party. Tradition traces the thin pancakes back to ancient Slavs, and today, Russian blini may be stuffed with cheese or served in a variety of other ways. (Find a recipe and more at WallStreetJournal.com.)

From Times Square: Since 1907, the famous New York City “ball drop” has marked New Year’s Eve for millions in Times Square and for billions more through televised broadcasting of the event. Notable televised events began in 1956, with Guy Lombardo and his band broadcasting from the ballroom of New York’s Waldorf-Astoria hotel. During the tenure of Guy Lombardo, young Dick Clark began to broadcast on ABC, and following Lombardo’s death in 1977, Dick Clark’s New Year’s Rockin’ Eve soon became the hit of the nation. Dick Clark hosted the show for 33 years, and in 2005, Ryan Seacrest hosted his first show, which is now called Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest.

WATCH NIGHT AND MARY: A CHRISTIAN NEW YEAR CELEBRATION

In some Christian churches, New Year’s Eve is a night of quiet reflection, prayer and thanksgiving. There’s a long-standing Methodist tradition called “Watch Night,” a custom started by Methodism’s founder John Wesley, and some Protestant groups follow similar traditions. In Greece and in Orthodox Christian communities, New Year’s is spent singing Kalanda—carols—and eating the vasilopita, or St. Basil’s, cake. On January 1, the octave of Christmas culminates in the feast of the Solemnity of Mary, Mother of God.

SHOGATSU: JAPANESE BUDDHIST SPECTACULAR

In Japan, New Year’s preparations begin weeks in advance, with pressed rice cakes prepared in a variety of flavors and often cooked with broth for a traditional New Year’s soup. At midnight on Dec. 31, Buddhist temples ring their bells 108 times, which is an auspicious number in Buddhist tradition. After midnight, many families head to a local temple to pray, and then feast together afterward. The following morning, New Year’s greetings are exchanged and delicacies like sashimi and sushi are consumed.

AND MORE

  • Drink recipes are at Forbes.com and Delish. Looking for a mocktail? Delicious combinations are available from HGTV.

New Year’s Eve / Watch Night: Welcome, 2020!

December 24, 2019 by Leave a Comment

New Year's Eve clock, fireworks

Photo courtesy of Max Pixel

TUESDAY, DECEMBER 31: Champagne toasts, fireworks and Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest kick off the start of the Gregorian year worldwide, as revelers usher in the year 2020. In several countries, New Year’s Eve and New Year’s Day means family gatherings, elaborate meals and plenty of parties. From the United States to Mexico, Ireland and Japan, time-honored traditions meet the latest global trends on New Year’s Eve In New York, celebrities and party-goers watch the famed “ball drop” in Times Square, counting the seconds as the 12,000-pound crystal ball lowers to ground level.

NEW YEAR’S EVE: FROM MEXICO TO RUSSIA TO NEW YORK

For many, New Year’s Eve and New Year’s Day traditions span centuries. In Mexico, it is tradition to eat one grape with each chime of the clock’s bell at midnight, making a wish with each grape. A special sweetbread is baked for the holiday, and in homes across the country, red, yellow and green decorations are hung, in hopes of luck in the New Year in life, love, work and wealth. In Korea, ancestors are paid tribute at the New Year, and in Canada, the United States and the UK, Polar Bear Plunges have steadily been gaining popularity as a New Year’s Day custom. In Russia, some blini is in order for a proper New Year’s party. Tradition traces the thin pancakes back to ancient Slavs, and today, Russian blini may be stuffed with cheese or served in a variety of other ways. (Find a recipe and more at WallStreetJournal.com.)

New Year's Eve Times Square

Times Square, in New York, on New Year’s Eve. Photo courtesy of Flickr

From Times Square: Since 1907, the famous New York City “ball drop” has marked New Year’s Eve for millions in Times Square and for billions more through televised broadcasting of the event. Notable televised events began in 1956, with Guy Lombardo and his band broadcasting from the ballroom of New York’s Waldorf-Astoria hotel. During the tenure of Guy Lombardo, young dick Clark began to broadcast on ABC, and following Lombardo’s death in 1977, Dick Clark’s New Year’s Rockin’ Eve soon became the hit of the nation. Dick Clark hosted the show for 33 years, and in 2005, Ryan Seacrest hosted his first show, which is now called Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest.

WATCH NIGHT AND MARY: A CHRISTIAN NEW YEAR CELEBRATION

In some Christian churches, New Year’s Eve is a night of quiet reflection, prayer and thanksgiving. There’s a long-standing Methodist tradition called “Watch Night,” a custom started by Methodism’s founder John Wesley, and some Protestant groups follow similar traditions. In Greece and in Orthodox Christian communities, New Year’s is spent singing Kalanda—carols—and eating the vasilopita, or St. Basil’s, cake. On January 1, the octave of Christmas culminates in the feast of the Solemnity of Mary, Mother of God.

SHOGATSU: JAPANESE BUDDHIST SPECTACULAR

In Japan, New Year’s preparations begin weeks in advance, with pressed rice cakes prepared in a variety of flavors and often cooked with broth for a traditional New Year’s soup. At midnight on Dec. 31, Buddhist temples ring their bells 108 times, which is an auspicious number in Buddhist tradition. After midnight, many families head to a local temple to pray, and then feast together afterward. The following morning, New Year’s greetings are exchanged and delicacies like sashimi and sushi are consumed.

New Year's dessert

A pomegranate dessert for New Year’s. Photo courtesy of Max Pixel

PARTY PLANNING: RECIPES, HOSTING TIPS AND COCKTAILS

  • Drink recipes are at Forbes.com and Delish. Looking for a mocktail? Delicious combinations are available from HGTV.

Ugadi: Hindus in India, worldwide mark spring New Year’s festival

April 1, 2019 by Leave a Comment

Fancy jars of food, rice, beans, on plants

Ugadi Pacchadi, traditionally eaten on Ugadi/Yugadi. Photo courtesy of Wikimedia Commons

SATURDAY, APRIL 6: The sweet scent of ripe mangoes, aromas of calming jasmine and the Hindu New Year signal spring in regions of India, ushering in Ugadi (also known as Yugadi). In celebrating regions in India and around the world today, devotees gather for Ugadi poetry recitals, dance festivals, sports and youth essay contests. New Year predictions are announced by Brahmin priests, and traditional prayers are offered. Many homes are adorned with mango leaves and women braid fresh jasmine into their hair, toiling over special New Year dishes in anticipation of shared feasts with family and friends.

Did you know? One of the most popular dishes on today’s menu is Ugadi Pacchadi (known also as Bevu Bella), a dish containing several tastes that symbolize the many emotions of life. Most commonly, neem buds and flowers symbolize sadness; jaggery and banana signify happiness; green chili peppers represent anger; salt indicates fear; taramind juice symbolizes disgust; and unripened mango translates to surprise.

Millions of men and women across India base the start of the Saka, or Indian national calendar, on an ancient system that balances both lunar and solar cycles. Derived from Sanskrit as “the beginning of a new age,” the Saka calendar places (Y)ugadi on April 6 this year. Many also believe that Yugadi marks the anniversary of our current era—known as Kali Yuga. According to Hindu legend, Kali Yuga began in 3102 BCE, at the moment Lord Krishna left the world.

 

Happy New Year! Revelers worldwide welcome 2018

January 01, 2018 by Leave a Comment

SUNDAY, DECEMBER 31 and MONDAY, JANUARY 1: Happy New Year!

Champagne toasts, fireworks and rounds of “Auld Lang Syne” kick off the start of the Gregorian year worldwide, as the year 2018 is ushered in. In several world countries, New Year’s Eve and New Year’s Day means family gatherings, elaborate meals and plenty of parties. From the United States to Mexico, Ireland and Japan, time-honored traditions meet the latest global trends on New Year’s Eve In New York, celebrities and party-goers watch the famed “ball drop” in Times Square, counting the seconds as the 12,000-pound crystal ball lowers to ground level.

NEW YEAR’S EVE: FROM MEXICO TO RUSSIA

In many countries across the globe, New Year’s Eve and New Year’s Day traditions span centuries:

  • In Mexico, it is tradition to eat one grape with each chime of the clock’s bell at midnight, making a wish with each grape. A special sweetbread is baked for the holiday, and in homes across the country, red, yellow and green decorations are hung, in hopes of luck in the New Year in life, love, work and wealth.
  • In Korea, ancestors are paid tribute at the New Year
  • In Canada, the United States and the UK, Polar Bear Plunges have steadily been gaining popularity as a New Year’s Day custom.
  • In Russia, some blini is in order for a proper New Year’s party.

A BUDDHIST CELEBRATION: In Japan, New Year’s preparations begin weeks in advance, with pressed rice cakes prepared in a variety of flavors and often cooked with broth for a traditional New Year’s soup. At midnight on Dec. 31, Buddhist temples ring their bells 108 times, which is an auspicious number in Buddhist tradition. After midnight, many families head to a local temple to pray, and then feast together afterward.

MARY, WATCH NIGHT & KALANDA (CAROLS)

In some Christian churches, New Year’s Eve is a night of quiet reflection, prayer and thanksgiving. There’s a long-standing Methodist tradition called “Watch Night,” a custom started by Methodism’s founder John Wesley, and some Protestant groups follow similar traditions. In Greece and in Orthodox Christian communities, New Year’s is spent singing Kalanda—carols—and eating the vasilopita, or St. Basil’s, cake. On January 1, the octave of Christmas culminates in the feast of the Solemnity of Mary, Mother of God.

RECIPES, PARTY TIPS AND MORE

Get party tips for decorating and hosting at HGTV, Real Simple and Martha Stewart.

Find recipes at GeniusKitchen.com, Food and Wine, Rachael Ray and Food Network. For dish suggestions from the UK, check out the Telegraph.

Drink recipes are at Forbes.com and L.A. Times. Looking for a Mocktail? Delicious combinations are available from HGTV.

Yom Kippur: Jews fast, repent, end High Holidays on holiest day of the year

September 29, 2017 by Leave a Comment

Kol Nidre, or All Vows, composed by Max Bruch, performed by Pablo Casals and remixed with artwork edited by Leo Bar for Pix in Motion. Fonts are from a 19th-century Jewish prayer book. You also can view this video on Vimeo.

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SUNSET FRIDAY, SEPTEMBER 29: From the sweet wishes of Rosh Hashanah and through the High Holidays, Jews arrive tonight at what is often referred to as the holiest day of the year: Yom Kippur.

A solemn observance, Yom Kippur (also called the Day of Atonement) is believed to be the final opportunity to make amends before one’s fate is sealed for the coming year.

Did you know? Throughout history, when Jews were forced to publicly convert to another religion, the Yom Kippur Kol Nidre service would annul those vows.

For 25 hours–this year, from sunset on September 29, the official start of Yom Kippur–Jews uphold a strict fast. Intense prayer accompanies the fasting, and many Jews spend hours repenting. Having asked forgiveness from others and made amends in the days preceding Yom Kippur, Jews ask forgiveness from God on Yom Kippur. Kol Nidre, or “All Vows,” gathers the larger Jewish community and begins Yom Kippur evening services; Ne’ilah, a service during which the Torah ark remains open and the congregation stands, is the final plea to God for forgiveness. A blast from the shofar follows the final prayers.

Why is Kol Nidre so significant? Kol Nidre is a deeply emotional experience for many Jews. At the start of Yom Kippur, amends are made and the community symbolically opens itself to regular members as well as others who rarely attend services. There is a long and complex history to the traditions of Kol Nidre—and there are many examples in Jewish fiction of moving scenes set at Kol Nidre. Overall, Kol Nidre represents a fresh resetting of commitments and promises within the community.

YOM KIPPUR: A PACKED SYNAGOGUE

Visit any Jewish house of worship and you will see ways that the main seating area can be expanded on special occasions; Yom Kippur is the main holiday when all the partitions separating rooms are removed, overflow seating sometimes is added in other parts of the building and the majority of the Jewish community shows up for at least part of the long series of services.

Although Yom Kippur is a solemn day, it is also one of celebration: Celebration of the anniversary of God forgiving the Jewish people for worshipping the golden calf. According to Jewish scholar and ReadTheSpirit contributing writer, Joe Lewis:

By traditional calculation, Moses brought the second tablets to the people on Yom Kippur. God’s nature is revealed to Moses as a God of mercy and compassion, patience and kindness (Ex. 34:6), and this idea is central to the liturgy of the day. We end the day with a blast on the shofar, eat our fill, and make plans for the festival of Sukkot (Tabernacles), which is only five days away.

Rosh Hashanah: Jews ring in a new year, begin High Holidays

September 20, 2017 by Leave a Comment

SUNSET WEDNESDAY, SEPTEMBER 20: Wish your neighbor L’shanah tovah: “For a good year!” It’s Rosh Hashanah, the Jewish New Year. For two days, Jews around the world attend services, seek forgiveness and joyfully enter the annual period known as the High Holy Days. Sometimes called the Days of Awe, this period culminates in Yom Kippur, the solemn Day of Atonement (which starts at sunset on Friday, September 29 this year).

Did you know? You can find biblical background on these Days of Awe in the 23rd chapter of Leviticus.

Literally “head of the year,” Rosh Hashanah was never referred to by name in the Bible. Instead, references in Leviticus were made to Yom Teruah, the day of the sounding of the shofar. There are many stories and lessons associated with the blowing of the shofar now, but the Bible does not clearly explain the symbol. In the synagogue, 100 notes are blown each day of the New Year festivities; some refer to this noise as a “call to repentance.” Traditionally, Jewish teaching associates Rosh Hashanah with the anniversary of the creation of Adam and Eve.

DATES, HONEY AND A ‘SWEET’ NEW YEAR

For Rosh Hashanah, honey and apples are the most famous holiday foods in the United States; other foods, including dates and pomegranates, have ancient associations with the New Year and still are enjoyed in Jewish communities around the world. The honey-and-apples symbol, often seen on holiday cards and other Rosh Hashanah media, is a reminder of the joy in welcoming a “sweet” new year.

New Year recipes: Looking to bake up something delicious this Rosh Hashanah? Try Huffington Post’s 21 recipes with honey and apples or a Rosh Hashanah honey cake, courtesy of the New York Times. For an entire menu of Rosh Hashanah recipes, check out Chabad.org, AllRecipes, Epicurious, Food Network and Martha Stewart.

Tashlikh: A lesser-known Jewish tradition related to Rosh Hashanah is tashlikh, or “casting off.” After filling their pockets—most often with small bits of bread—devotees walk to flowing water and empty their pockets, thereby symbolically “casting off” the sins of the old year.

BEGINNING THE HIGH HOLIDAYS

Sometimes referred to as “High Holidays,” or “High Holy Days,” this is Rosh Hashanah and Yom Kippur and, often, the days in between the two holidays. One description of this period says, in essence, that G_d opens the books of judgment as the new year begins and finally, on Yom Kippur, the judgment for the year is “sealed.”

IN THE NEWS: ROSH HASHANAH 2017

What’s buzzing in news headlines this Rosh Hashanah?

  • Rosh Hashanah facts every Jew should know: Chabad.org has compiled a list of 17 Rosh Hashanah facts every Jew should have (read it here).
  • Traditional gift guide: Are you wanting to give a traditional gift (or a few) this Rosh Hashanah, but stumped on what to buy? The Jerusalem Post has put together a Rosh Hashanah 2017/2018 Traditional Gift Guide (check it out here).
  • Christians celebrating Rosh Hashanah: According to statistics, Christians celebrating Rosh Hashanah is a growing trend. Read the story in the Times of Israel.
  • A chef inspired (plus recipes): Cookbook author and food connoisseur Joan Nathan reports that experiencing Rosh Hashanah abroad is what first got her passionately interested in food. In this article, the OC Register has some of her Rosh Hashanah recipes.

 

Tu B’Shevat: Honor sustainable agriculture and trees for Jewish New Year

January 29, 2017 by Leave a Comment

SUNSET FRIDAY, FEBRUARY 10: It’s a New Year for Trees!

Tu Bishvat, the Jewish New Year for Trees, falls on the 15th day of the month of Shevat. This year, it begins on Friday evening, February 10. An ancient commemoration of the start of the agricultural year, Tu B’Shevat is one of four annual Jewish New Years.

Why record the age of trees? In centuries past, farmers would mark the age of their trees in order to calculate their eligibility for fruit harvest and tithing. According to Leviticus 19:23-25, a tree’s fruit may only be eaten after its fifth year: in the first three years the fruit is forbidden, and in the fourth year, the fruit must be set apart for God. When the State of Israel was reestablished, in 1948, interest in the ancient festival surged. Jewish people were farmers, once again, and the fruits of the land of Israel were celebrated.

THE TU B’SHEVAT SEDER

Today, the TuBishvat seder is observed in many Jewish households and synagogues. Many partake in the fruits and nuts of Israel, while reflecting on the need for sustainable agriculture. It is recognized that man depends upon the fruits of agriculture.

Did you know? Tu Bishvat is also called “Rosh HaShanah La’Ilanot.”

In recent years, the Tu Bishvat seder has become a popular custom, and many synagogues hold one; it’s an opportunity to eat fruits, nuts and other produce of Israel; to consider the miraculous process by which we sustain our own lives by eating agricultural products; and to explore our responsibility to sustainable agriculture and the planet that feeds us.